Global Reach & Impact
News
The International Cook-Off, an event hosted by С»ÆƬÊÓƵ’s Office of Global Education and International Student and Scholar Services, is beloved by many international and domestic students.
A lecture series in the College of Architecture and Environmental Design changed the trajectory of С»ÆƬÊÓƵ senior Georgia Coulter's college experience, allowing her to study abroad with Frank Barkow, an educator, researcher and architect.
Each month, the Office of Global Education presents a Cultural Café where members of the С»ÆƬÊÓƵ community can learn about the history, traditions and cuisine of other countries from С»ÆƬÊÓƵ's international students.
Students, faculty, staff and alumni celebrated I AM FIRST Week, a recognition of С»ÆƬÊÓƵ students’ first-generation identity, by building community and showcasing campus-wide support.
This year’s speaker for С»ÆƬÊÓƵ’s Bowman Breakfast was the embodiment of the symbiotic relationship between the university and the city of Kent that is celebrated at the annual event.