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Now part of the Ambassador Crawford College of Business and Entrepreneurship, the Department of Sport, Hospitality and Event Management offers an integrated approach to the study of sport, hospitality, and business. The program combines academic rigor with hands-on learning to give students a comprehensive, career-focused education that prepares them for a wide range of professional opportunities.
The curriculum emphasizes both industry-specific expertise and career exploration, encouraging students to engage with faculty, industry professionals, and career development resources to better understand and pursue their goals. Students build a strong foundation in business principles while gaining hands-on experience that enhances their readiness for the workforce.
Graduates are prepared for roles in event management, facility operations, hospitality leadership, sport program administration, and marketing and public relations. With a focus on real-world application and industry relevance, the program equips students for long-term success in dynamic, people-focused industries.
Beyond the Classroom
Beyond the classroom, students engage with a range of signature programs and initiatives that enrich their academic experience and connect them to industry and community. The Schwebel Lecture Series brings distinguished thought leaders to campus, offering insights that inspire innovation and prepare students to lead in evolving fields. The Innovation Teaching Kitchen provides a state-of-the-art, collaborative environment where students gain hands-on experience while working across disciplines.
In addition, the Hospitality and Event Management Blog highlights industry trends, career pathways, and alumni success stories—offering students valuable perspectives on the ever-changing landscape of hospitality, events, and related industries. Together, these experiences extend learning beyond traditional coursework, fostering professional growth, creativity, and real-world readiness.